Your Membership grants you behind-the-scenes access to the wines, spaces, and people of Heitz Cellar. Begin your Sunday over coffee and pastries with our Estate Team and benefit from their world-class expertise. In small groups, explore biodynamic farming with Director of Vineyard Operations, Macy Stubstad; taste a preview of the upcoming vintage with Director of Winemaking, Brittany Sherwood; and ask your questions during a lively and interactive panel discussion featuring Estate Director and Master Sommelier, Erik Elliott.

To learn more about Membership options, click here, email [email protected], or call 707.200.9141.